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The Omega Aqua Terra 30mm is a small watch with big ambitions
Small but mighty
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Chef Stevie Parle on good design and great London restaurants
Coming into 2025, chef Stevie Parle hadn’t opened a restaurant for five years. He leaves it with one of London’s hottest new spots to his name – maybe two.
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In a year of 90s comebacks, Radiohead's return stands apart
At the first night of their European residency tour, Craig McLean finds Radiohead as unpredictable – and as uninterested in the usual reunion theatrics – as ever.
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A new London exhibition explores the beauty of dirt and decay
The Barbican’s new exhibition, 'Dirty Looks: Desire and Decay in Fashion', traces fashion’s long fascination with dirt, damage and entropy
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Embrace animal print this party season
Attention-grabbing animal prints are taking fashion for a walk on the wild side
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The science-backed skincare revolutionising beauty
A group of skincare specialists are offering power ointments
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The rise of the high-end, high-street optician
From Ace & Tate to Cubitts, a new generation of stylish opticians is reshaping how we shop – and what our eyewear says about us
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Who will take the panettone crown?
In Milan, pastry chefs draw palette knives to decide whose is the greatest panettone of them all
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Bernard Buffet on show at London's Opera Gallery
As he co-curates a solo exhibition of Bernard Buffet with London’s Opera Gallery, the author, historian and contributor to The Blend, Nicholas Foulkes, cherishes the most Gallic of all the post-war artist’s work
